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5 Most Popular Varieties of Microgreens

Updated: Dec 2, 2019

Let’s start by understanding what microgreens are? Microgreens are vegetables and herbs that are harvested early in the growing process before they fully mature. These small plants are often more nutritious than their fully grown counterparts and their aromatic properties and bold flavor have surely become a favorite.

Originally, these were first grown by the chefs in California during the 1980s to elevate their fine dine dishes and make them look exquisite. But, now these greens have slowly crept into the mainstream due to their unique flavors and eye-pleasing texture.


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